St Agnes Sangria

Try this fantastic Sangria recipe at your next party or gathering. Fantastic on a hot Summers day with family and friends.

INGREDIENTS
375ml lemon juice
240ml orange juice
240ml sugar syrup
3 bottles of Angove Long Row Shiraz or Cabernet
375ml St. Agnes Brandy
1 litre Soda Water
1 litre Lemonade
2 Sliced Oranges

METHOD
Combine all ingredients in a punch bowl or vintage drink dispenser with ice, stir gently.

You could also try Lychee and Passionfruit Ritz

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