THE MAKING OF BARTENDER’S CUT
A classic Australian brandy crafted by bartenders for bartenders.
The St Agnes Distillery collaborated with 10 of Australia’s best bartenders to craft a uniquely Australian spirit designed to be mixed in your favourite cocktail.
We have upped the ABV to 44% to make this a big, bold brandy delivering flavour and length to your drink. The brandy is made from colombard, chardonnay and doradillo grapes and matured in a mixture of ex wine, tawny and sherry casks.
MIXING WITH BARTENDER’S CUT
Bartender’s Cut "Apricot Brandy Sidecar"
Bartender’s Cut "Brandy Crusta"
Bartender’s Cut "Sazerac"
Bartender’s Cut "The Angove"
Bartender’s Cut "Mash Up"
Bartender’s Cut
A classic Australian brandy crafted by bartenders for bartenders.