The Sidecar’s more provocative cousin, this prohibition favourite adds the extra wink- wink nudge-nudge of light rum.

Ingredients
30ml XO by St Agnes
30ml light rum
30ml Cointreau
20ml fresh lemon juice

Method
Combine ingredients in a cocktail shaker and fill with ice. Shake well until chilled, about 10 seconds. Strain into chilled cocktail glass.