Pineapple and Gin Frozen Cocktail

Sweet juicy and delicious – make sure your pineapple is fresh and perfectly ripe.

  • Recipe below serves 6
  • 3 cups pineapple pieces frozen – use fresh pineapple and freeze prior.
  • 180ml Blind Tiger Organic Gin
  • 60ml simple syrup
  • 30ml pineapple juice
  • 30ml fresh lime juice
  • Soda Water
  • Crushed Ice


Combine gin, simple syup, lime and pineapple juices in a large jug and stir.  Add frozen pineapple pieces and quickly blitz with a stick blender. Distribute evenly amongst six tall glasses and top with crushed ice and soda water.